Single Origin Coffee:
Our coffees are roasted weekly and fulfilled after roasting to ensure optimal freshness and flavour. Cut-off for all orders is at 9am on Tuesday mornings. Orders completed after this time will be shipped the following week.
Due to significant reductions in scheduled flights worldwide, Hong Kong Post shipments may experience temporary delays (more information here); however, we are fortunate to advise that DHL Express services remain unaffected.
- WASHING STATION: Kanzu
- REGION: Nyamasheke
- ORIGIN: Rwanda
- ALTITUDE: 1,950m
- VARIETIES: Bourbon
- HARVEST: June-July 2019
- PROCESS: Washed
- FLAVOURS: Tangerine, citrus blossoms, grape
We are once again excited to offer a beautiful bourbon cultivar from the Kanzu washing station located in the Nyamasheke district - southwest corner of Rwanda! Producers with small lots from the hillsides above, bring their ripe fruit to the station below to be processed.
Year after year we can count on clean, consistent and tasty cups from these growers. This year's lot (#13) boasts floral aromatics with tangerine, green grape and a dark honey finish. Enjoy.