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COMPETITION SELECTION: GESHA VILLAGE 2019 LOT #82 150g

2019 Competition Selection:

GESHA VILLAGE 2019 LOT #82 150g

Coffee ships after our next roasting day: May 29
  • HARVEST: December 28, 2018 - January 3, 2019
  • PRODUCER: Adam Overton & Rachel Samuel
  • REGION: Surma, Gesha
  • ORIGIN: Ethiopia
  • ALTITUDE: 1,931-2,049m
  • VARIETIES: Gesha 1931 (G31)
  • PROCESS: Natural
  • FLAVOURS: Strawberry, red grape, watermelon
For the third year in a row, we continue to build on our relationship with Adam and Rachel Overton and bring in more amazing coffees from Gesha Village in Ethiopia.

Gesha Village is a 471-hectare coffee farm in Gesha, Ethiopia, with an astonishing elevation of 1,909-2,069 masl.  This estate is divided into eight "blocks" for added transparency and traceability of terroir, where three different gesha varieties are planted and harvested.  Each block has its own micro-climate and soil conditions, which result in the coffees developing unique characteristics specific to each block.

This particular lot is the Gesha 1931 (G31) variety, grown in Surma Block.  Featuring breathtaking views of the valley below, this farm block is named after the pastoralist ethnic group, the Surma, who inhabit the lowlands towards the southwest.  The expected flavour profile of this block includes rose, strawberries, red apple, and delicate spice. 

For this particular lot, you will find wonderful strawberries, red grape, and watermelon.  Delicate and wonderfully clean naturally processed coffee.  Our second Surma lot from this year's harvest.  Please enjoy! 

geshavillage