Coffee. Freshly Roasted in Hong Kong.
Avocado On Toast
with Ricotta, Almonds, a touch of Chilli, and the Perfect Poached Egg.
Po Hing Fong Roastery
Our roastery in Tai Ping Shan features a full coffee bar as well as breakfast favourites.
Espresso with Milk.
Flat White. Cappuccino. Latte.
Eat Like a Champ.
Smoked Salmon Eggs Benedict on Honey Malt Toast.
Our Iced Black Coffee is hot brewed and immediately cooled over ice to capture the full range of flavours from our Sweet Bloom House Blend.
Fresh from the Oven
A rotating selection of favourites: croissants, pain au chocolat, double-baked almond croissant, and our famous cruffins.